Apple Cinnamon Halwa a twist on this Indian classic sweet

One of the easiest Indian dessert which you can prepare to satiate your sweet cravings.

Apple Cinnamon Halwa

Indulge in a decadent halwa full with the goodness of apple and cinnamon, cooked with fried raisins in ghee! Quick easy and absolutely delicious!

Apple Cinnamon Halwa

Ingredients Of Apple Cinnamon Halwa

How to Make Apple Cinnamon Halwa

  1. Heat pan with ghee and fry the raisins, keep it aside.
  2. Add apple, cinnamon, clove, and cardamom powder in the same pan. Cook, stirring continuously on low flame.
  3. Add sugar and grated khova. Stir on low flame until it mixes with apple mixture and cook it properly.
  4. Smear a plate with ghee and transfer the cooked halwa into it.
  5. Place the apple cinnamon halwa and serve it hot with Ice cream (optional).

Gabriel Hernández

23. Pharma Student and Kitchen Lover. Trying to bring the best of pop and indian culture to everyone.+ info

Related Articles

Más Noticias

Más Noticias