Recipes

Delicious homemade Chai latte tea easy to prepare

Chai tea is a drink native to southern India where it was used in a sacred way to energize the body. It is prepared with spices such as cardamom, cinnamon, cloves, ginger, vanilla, anise.

Delicious homemade Chai latte tea easy to prepare

This tea was invented more than fifteen hundred years ago as an Ayurvedic medicine remedy to relieve pain, stimulate digestion, and improve circulation.

 
It is prepared with spices such as cardamom

INGREDIENTS:

PREPARATION:

TIPS:

- Identify the flavors you like the most and prepare your mix from there. The best advice is to try chai tea at various restaurants and get ideas from there.

- Make sure that the spices with which you prepare the chai are fresh, not old. 

- Use black tea, not green, and always sweeten your mixture.

- Grind the spices well. If you have leftover mixture, store it in glass containers in a cool, dark place, it will last about six months.

- You will make a better tea if you mix powdered and herbal black tea.

Arymel García

Editor of muii.in. Passionate about nutrition and healthy living, I have been a content creator for 8 years.+ info

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